We are always learning, and one thing we’ve learnt is that a commitment to excellence isn’t easy. This includes the single origin and rarest coffee in the world, Kopi Luwak.īut we want to go beyond coffee. We’re also working with coffee experts around the world to make even more and even rarer coffees available in our capsules. We work with an international network of environmental experts as well as our members to keep improving and innovating. It’s a big problem and the solution is a collaborative effort. We designed our capsules in response to the environmental damage caused by plastic and aluminium pods. Halo was born to bring people the world’s best coffees in a way that’s best for the world. We don’t believe this compromise should ever be made. Businesses often sell all their best coffee in non-environmentally friendly packaging, and their token eco-friendly ranges force a choice between palate and planet. Consumers who make an effort to find products that truly live up to their claims and research how to dispose of the packaging properly are faced with a limited selection. It’s also not OK that responsible coffee consumption often comes with a sacrifice. However, it’s not OK to use eco-jargon to confuse people into purchasing something that isn’t as good as they think. It proves that consumers can make a difference and demand can truly change supply. ![]() It’s always going to happen and it’s no bad thing. There are still thousands of colourful, shiny capsules dropping into the top of Nespresso machines every minute, most of them destined to stick around for hundreds of years longer than the businesses who made them and the people who use them.īrands won’t stop tacking green credentials onto their products in order to appeal to an evolving consumer conscience. The coffee capsule industry has found a way to meet the minimum requirements for printing consumer-reassuring, environmentally friendly terms on their packaging – but not much has actually changed. Although much better than other options, bio-plastic capsules still need to be sent off to specially equipped plants where they may still be rejected due to the similarity in look and feel to oil-based plastics. However there is still very little clarity on how to dispose of these after use. ![]() Recognising this, some brands have transitioned into using industrially compostable materials. The harsh truth is that these capsules will be rejected at the plant and sent either to landfill or incinerated. The R-word, understandably, can confuse consumers into throwing their capsules straight from their coffee machine into the recycling bin thinking they have done their part for the environment. Unless coffee capsules are taken apart, washed out and processed in specially equipped facilities after use, they can’t be recycled. But putting a reassuring word like ‘recyclable’ on the front of a box can be misleading and doesn’t instantly solve the problem. The coffee capsule industry has responded by producing capsules that are more easily recyclable. The un-recycled capsules can remain on our planet for up to 500 years.Īs the world is becoming more aware to the environmental damage caused by plastic and aluminium use. This is because some coffee capsules cannot be recycled at all, while those that can are recycled via a long and tedious process. ![]() Of the 13,500 capsule coffees consumed every minute, only 21% of them are recycled. The majority of the worlds coffee capsules are made of plastic, aluminium, or a combination of both.
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